Stefan Stiller Chef




Stefan Stiller Chef

Stefan Stiller Chef & Owner Taian Table

"With Rebellion we have a partner perfectly matching our ideology and style. They are cutting edge, very technical, with precision, using only the best materials. The same applies to our food and concept. We share equal values and our brands are a good match."

TAIAN TABLE, one of the first Michelin Starred restaurants in mainland China is the latest creation of veteran chef Stefan Stiller. Stiller has been a Shanghai resident since 2004 and has been operating premium restaurants for more than two decades.

TAIAN TABLE provides an intimate and exclusive setting with stylish interior design and serves a post-modern and contemporary degustation menu that changes every 6-8 weeks.Stiller’s guests are lifestyle junkies, well-travelled gourmands, and connoisseurs from Shanghai and greater China. 

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